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Cooking round the world

Autor(en):
'There's only one thing better than hearing Kate Cross talk about the mysteries of cooking...

and that is to taste as well as talk.' From the foreword by Alan Thornhill

Autor(en)
Language

English

Publication
1964
Seiten
258
Typ
Herausgeber
Blanford Press, London
Autor(en)
Language

English

Publication
1964
Seiten
258
Typ
Herausgeber
Blanford Press, London